ABOUT OUR INGREDIENTS

At MADUGULA HALWA BY LEGACY, we believe the secret to truly delicious halwa lies in the purity and quality of every ingredient. That’s why we carefully select each component to craft sweets that are both authentic and indulgent.

Wheat Milk: We use fresh, high-quality wheat milk to create a rich, creamy base that melts in your mouth.

Ghee: Our halwa is made with pure, golden ghee, adding a luxurious aroma and smooth texture.

Natural Sweeteners: Depending on the recipe, we use jaggery , always ensuring a natural, wholesome sweetness.

Nuts & Dry Fruits: Cashews, almonds, and other premium nuts are handpicked to give every bite a perfect crunch and flavor.

Every batch is made using traditional methods, preserving the authentic taste passed down through generations. No shortcuts, no preservatives — just pure, handmade goodness.

Enjoy the taste of tradition in every bite.